Directorate E – Food and feed safety, Innovation E1 - Food information and composition, food waste List of competent authorities of the Member States within the meaning of Article 4(6) of Directive 2002/46 on food supplements The following list is based on the information from Member States provided since 2005. Registration of businesses carrying out food operations. The EFSA is the keystone of EU risk assessment regarding food and feed safety. The Danish Veterinary and Food Administration estimates that the risk of Denmark being affected by African swine fever remains low. Data are provided for seven countries – Finland, France, Germany, Italy, Netherlands, Sweden, and United Kingdom.
The UK's FSA is looking for three laboratory specialists for the independent advisory committee on the microbiological safety of foods (ACMSF). They work with businesses to help them produce safe food, and with local authorities to enforce food safety regulations. The food composition database gives information on the amount of vitamins and minerals contained in different foods. The Food Safety Authority of Ireland was established under the Food Safety Authority of Ireland Act, 1998. Over the past 20-to 30 years, food safety issues have become prominent across Europe and have led to the establishment of many “National Food Safety Agencies” in the 1990s, followed by European Food Safety Authority (EFSA) in 2002. Your primary authority can involve relevant supporting regulators such as the Health and Safety Executive or the Food Standards Agency in the development of Primary Authority Advice. Food premises approval, inspection and enforcement. Subscribe to our FREE newsletter Subscribe Related news. Food companies must register before they start their food activities. A Smiley report is documentation of what has been inspected in the danish food establishment. EFSA has published its latest update on the presence of African swine fever in the EU. ... Food safety. The necessary skills may be obtained through on-the-job training, self-study or relevant prior experience. ... UK food safety authority seeks lab experts. Any premises which stores, prepares, produces, cooks or sells food in Bridgend, Cardiff or the Vale of Glamorgan must comply with the current food safety legislation. Register a Business. Food Complaints. The rules for travelling with pet animals. Food composition data are essential for calculating nutrient intake from consumption data in different European countries and age groups. Approved Premises. In the UK the Food Standards Agency is an independent government department responsible for food safety and hygiene across the UK. Food hygiene certificate. In 2006 food hygiene legislation changed and new requirements came into force. The Food Standards Agency’s fitness for work guidance for staff who handle food products provides advice on managing sickness in a food business. In the UK, food handlers don’t have to hold a food hygiene certificate to prepare or sell food, although many food businesses will prefer that they do. EFSA's Eurobarometer on food safety continues to generate valuable insights on consumer attitudes, with newly available results from Albania, Montenegro, North Macedonia, Serbia and Turkey.