Microwave about 30 seconds, until boiling. Fold in the rainbow sprinkles. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter, brown sugar, and granulated sugar on high speed for 3 minutes, until light and fluffy. Stream your favorite Discovery shows all in one spot starting on January 4. Pour the pretzels into the melted chocolate. In a medium saucepan set over medium heat, combine butter, peanut butter and brown sugar. Add eggs and vanilla; beat well. By The Pioneer Woman on May 13, 2013 . Bake at 350ºF for 25–30 minutes until the top no longer appears wet. In a large bowl, beat egg and brown sugar until fluffy. All rights reserved. ... White Chocolate Pretzel Blondies. 1 teaspoon salt. That is when I make White […] Chocolate Chocolate White Chocolate Chip Cookies. Add chocolate chips and stir to combine. Jun 2020. 1/2 cup chocolate chips. Chocolate chips have ingredients added in to help them keep their fun chip shape, so I’d really recommend taking the time to chop chocolate … Set aside. Cut in butter until the mixture resembles coarse crumbs. I always add half of the chocolate … 1/2 pound (2 sticks) unsalted butter, at room temperature, 1 1/4 pounds semisweet chocolate chunks, such as Nestle's. Cool completely in the pan and cut into bars. In a medium bowl, whisk together the brown sugar and butter. Pour and spread evenly into the prepared baking dish and bake at 325ºF for 20-25 minutes. https://www.onceuponachef.com/recipes/chocolate-chip-pecan-blondies.html Melt butter in heavy 2-quart saucepan over medium-high heat. Place the chocolate in a heat proof bowl. Then give it a good stir by hand until combined. Beat butter and brown sugar in a large mixer bowl on medium speed until pale and fluffy. Whisk your flour, baking soda and sea salt, if using, in a bowl. Refrigerate the baking pan until the icing is firm, at least 1 hour. Bake for 30 minutes exactly. Pour batter into a parchment paper lined 8×8 baking dish. ... And sometimes my cravings go crazy and I want sweet and salty. Allow to cool for 15 minutes. Set aside. © 2020 Discovery or its subsidiaries and affiliates. Aug 16, 2016 - Need a recipe? Whisk together flour, baking soda and salt in a medium-sized bowl. 1 stick butter (8 tablespoons) 1 egg. Preheat the oven to 350 degrees. Add oats, 1 cup at a time, chocolate chips, coconut or pecans and mix. Grease and flour an 8 x 12 x 2 inch baking pan. With the mixer on low, add the vanilla, then the eggs, one at a time, and mix well, scraping down the bowl. Get Blondies Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. In a bowl, combine the flour, sugar, baking powder and salt. https://www.crunchycreamysweet.com/chocolate-chip-blondies-recipe In the bowl of a stand mixer, cream together the butter, granulated sugar and brown sugar on medium … Lastly, to really hit the flavor home, I used bars of Ghirardelli chocolate chopped into large pieces. The Pioneer Woman Plowing through Life in the Country...One Calf Nut at a Time. Spread the icing on the cooled blondies in a thick even layer. Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts. Makes about sixteen blondies. Add butter and vanilla, mix well. In a small bowl, combine egg and cream; stir into dry ingredients just until moistened. Today, I’ve updated an old favourite with new photos, a video, and a slightly adjusted recipe. These chewy Blonde Brownies are the absolute best chocolate chip cookie brownie recipe ever! Spread dough evenly into ungreased 15 X 10 inch pan. For the confetti icing: In a large bowl, mix the powdered sugar, butter, vanilla and salt with an electric mixer until just combined. Browned butter cookies, as you can imagine, are one of the most miraculous uses of browned butter there is. Let these bars cool … Set the bowl over a pan of simmering water. (Add the salt only if desired because … Very gently toss the pretzels in the chocolate until they are completely coated. Preheat oven to 350 F and coat a 13 x 9-inch baking dish with nonstick spray. And watch videos demonstrating recipe prep and cooking techniques. Stir in coconut, Set aside to cool completely before icing, about 1 hour. If you love chocolate chip cookies then you will love these chocolate chip cookie blondies. To make the ganache, pour heavy cream into a microwavable bowl. They get super melty and delicious, and really make a world of difference. They bake up perfectly sweet & chewy each time with crisp, buttery edges and a soft-baked center. DIRECTIONS. https://www.thepioneerwoman.com/food-cooking/a8830/brownies-and-bars Carefully lift the blondies out of the pan and cut into 2-inch squares. Sign up for the Recipe of the Day Newsletter Privacy Policy, White Chocolate Confetti Christmas Cookies, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits, Ree's Quesadillas with Shrimp, Pineapple and Peppers. I've been making these Blonde Brownies since I was a girl. Lastly, fold in the sprinkles. 4.34 from 51 votes. Spread over blondies. https://www.food.com/recipe/chocolate-chip-blonde-brownies-118145 A toothpick may not come out clean. Make sure you use the exact amount. The blondies shouldn’t jiggle when shaken. In a medium bowl, whisk together the brown sugar and butter. Sprinkle the top with as many sprinkles as your heart desires. 1 cup flour. This chocolate chip blondie recipe uses a good dose of vanilla extract, exactly 1 tablespoon. All rights reserved. Add the milk and whip until the icing is light and fluffy, 2 to 3 minutes. Don't overbake! In a small bowl, sift together the flour, baking soda and salt and with the mixer still on low, slowly add flour mixture to the butter mixture. Servings: 18-24 servings. STEP 1. Directions. Cream butter and sugars. Sign up for the Recipe of the Day Newsletter Privacy Policy, Super Yummy Chocolate Chunk Oatmeal Cookies, Oatmeal, Cranberry and Chocolate Chunk Cookies, Dark Chocolate Chunk and Candy Cane Cookies, Oatmeal Peanut Butter Chocolate Chunk Cookies, Salted Caramel Cheesecake Blondies Recipe. Add the chopped almonds along with 1-1/4 cup of semi-sweet chocolate chips to the blondie batter. 4.5 from 6 votes. 11 ingredients 1 1/2 cupsAll-purpose flour 1/2 tspBaking powder 1 1/2 cupsBrown sugar, packed 1 tspKosher salt 5 cupsPowdered sugar 3/4 cupRainbow sprinkle 1 1/3 tbspVanilla Save to Favorites Pin Print Review. Nonstick cooking spray, for the baking pan, 1 1/2 sticks (12 tablespoons) salted butter, melted, 2 sticks (1 cup) salted butter, at room temperature, 1/4 cup rainbow sprinkles, plus more for garnish. Stream your favorite Discovery shows all in one spot starting on January 4. https://www.rachelcooks.com/2017/05/24/chocolate-chip-blondies Using a rubber spatula, fold in the flour, baking powder and salt. Add flour mixture, a little at a time, … It really does make a difference in flavor. Combine flour, baking soda and salt; gradually add to the brown sugar mixture, stir until just combined. For the blondies: Preheat the oven to 350 degrees F. Prepare an 8-inch square baking pan with parchment and cooking spray, allowing the parchment to hang over the sides. Preheat the oven to 375 degrees F. Line 2 baking sheets with parchment. Chocolate Chip Cookie Blondies bake in one pan and are so simple to make. Lazy Girl’s Chocolate Chip Blondies. 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